Come and Experience

Island Defined

Discover


OUR STORY

Located in the Harbour City, Fiddlehead Bistro is proud to call Nanaimo BC its home for the past 2 years.  Ever since the beginnings of this Nanaimo Restaurant, the Fiddlehead Bistro has been on a mission to provide the most local, organic and freshest ingredients to its customers.

READ MORE

Fiddlehead Bistro - a Nanaimo Restaurant

VANCOUVER ISLAND CRAFT BEERS
separator-01

A Menu for the Fiddlehead Bistro - a Nanaimo Restaurant

Discover

OUR MENU

Please enjoy viewing our menu online. We enjoy tailoring to Vegetarians, Vegans and Gluten Free individuals. Please note that the menu is subject to change and prices may vary according to availability and market value.

READ MORE

Curtis Corbet

EXECUTIVE CHEF

Curtis comes to Fiddlehead Bistro with a long line of experience around many well known establishments around Vancouver Island and British Columbia. A graduate from VIU in 2007, Curtis has been able to use his education to work under many skilled chef’s and learn many different cuisines in order to harness the new and exciting menu of Fiddlehead Bistro.  Curtis takes pride in using fresh local ingredients in order to stay authentic to a west coast cuisine.

 

Chicken

Award winning Chicken from Nesvog Meats.

Meat

Award winning Meat from Nesvog Meats.

Fish

Fish from Seadrift Fishmarket and local marinas

Vegetables

Microgreens grown locally in Vancouver Island

RESERVE A TABLE ONLINE

CARNIVORE NIGHT

Come to the Fiddlehead Bistro and experience a Carnivore Night 
for all meat lovers across Nanaimo and Vancouver Island.

CLICK HERE for more information and to book your seat!

 
RESERVE A TABLE ONLINE
Please Note: Any reservations with six or more people will require a credit card.
In the event of a cancellation without prior 1 hour notice, there will be a charge of $25 per head.